Saturday, 29 June 2013

TAST #71 Bullion Buttonhole Stitch

This week there is a break from TAST, and I have been slow at working on last week's TAST stitch. #71 is called Bullion Buttonhole Stitch, and the name says it all. Two stitches combined, one troublesome and the other enjoyable. Bullions are time consuming and fiddly, even if you follow the rules, use a Milliner's needle and work slowly. Buttonhole stitches are so easy you could do them in your sleep. I have mixed feelings about mixing them!

Anyway, I worked my sampler:
You can see how uneven the first black stitches (on the left) are. The second row is worked in a 'strange' thread. It is beautifully variegated but extremely waxy. It was a gift, thrown in when I bought something else.

For my TAST project I once again pulled out odd bits from my stash of scraps and simply let the needle do the work. Not much to write home about, or even write a blog post about! Sorry for taking up your time!
Head over to Pintangle instead and see what others have created.

Wednesday, 26 June 2013

WIPW - Lace and Flags

It has been a hectic week but here is my Work In Progress Wednesday report on the coffee party quilt, Kafferepet. For more WIPW reports, go to Pintangle.

There are no more 'items' on the quilt top; the last thing to show and tell is the collection of lace that I have incorporated between the blocks.

There are seven kinds of lace. All but two are handmade by ladies in my family, grandmothers, aunts and my mother. Originally the lace must have been made for bed linen. Most of them can be traced to fine sheets and pillow cases, but in my mother's stash I found a number of odd bits and ends of lace.
In honour of all 'kafferep' parties these ladies have hosted, I wanted to make use of these pieces in my quilt.

This lace was crocheted by my mother:


These are bobbin lace:






This lace I have bought, and it is machine made:


As you can see I have placed the lace on top of either blue or yellow fabric. By doing this I wanted to add the colours of the Swedish flag.








How a national flag is used varies of course from country to country.
In Sweden I feel it is a symbol of summer; it is flown whenever there is a festival, like this Midsummer Dance around the May pole. Also it is flown to celebrate a national holiday, a birthday or graduation.
Anyone with a private yacht, a country cottage, a caravan or a sunny balcony is likely to have a small flag on display.
When the rectangular flag is not used, a pennant like this is flown.
One of the Swedish traditional Christmas tree decorations is bunting:





























Many flags have names, the Union Jack (Great Britain), Stars and Stripes (USA), Dannebrogen (Denmark, the oldest flag in the world) ... and while writing this I found that the Swedish flag is supposed to be called Swea. This is something I have never heard before.  If you know anything about this, I would be interested to read your comment.

A flag that does have a name is the Japanese, Hinomaru. This must be the easiest flag in the world to draw - you take a sheet of white paper and draw a red dot in the middle!
This simple design has given name to the most frugal form of boxed lunch, the Hinomaru Bento (the seventh picture from the top). It consists of a bed of cooked rice with a pickled red plum in the middle.
During WWII another version of the flag, with sunrays, became the symbol of ultra nationalism and aggression.
A flag is like any powerful symbol, it can evoke pride, shame, unity, distance taking or other strong feelings. The power of a piece of fabric!


Saturday, 22 June 2013

NHK Partnership Quilt 2014 - block completed

I have completed my contribution to NHK Partnership Charity Quilt 2014.

As I told you in this blog entry the theme this time is Floral Message or The Flower Language.

First I thought I would make a fantasy flower and a 'fantastic' message, but then settled for one of the most traditional and well known messages; the Olive branch.





























Following my tradition, I included the Swedish flag; just to add a bit of 'international' flair. After all The Tokyo International Great Quilt Festival, has 'international' in its title!


For the readers of this blog who are in Japan, I have some more information.












In NHK's monthly craft magazine, 'Sutekini Handmade', June issue


there are some suggestions of floral blocks made by Kathy Nakajima, who is in charge of the Partnership Quilt project this year.
Another piece of information for those in Japan who intend to contribute with a block:
If you include a postcard like the one below (通常はがき, tsuujou hagaki) addressed to yourself and leave the back blank, NHK will then  print the number of the quilt into which your block has been added, and send it to you. You will also get a coupon for a small reduction of the entry ticket.

For all other information, size, address and last date of entry, click here.

Wednesday, 19 June 2013

WIPW - Flowers

Work
In
Progress
Wednesday

Regular readers know by now that WIPW for me means a report on my Kafferepet quilt.
We've come to the last kind of items on the quilt - flowers.

For the well dressed coffee party table there must be flowers. Winters in Sweden are long, dark and cold so almost every home has a selection of potted houseplants, many of them flowering. A pot with hyacinths, African violets or orchids may decorate the table.

However, cut flowers are more common, especially in the warmer seasons. They may be shop bought, or picked in the garden. Usually they are beautifully arranged in a vase, but they can simply be strewn on the table as well.

One of the most popular summer flowers is the Ox Eyed Daisy, and it is even featured on the Swedish National costume.

I come from a long line of florists, and gardeners, who cultivated new varieties of fruit and flowers. Having flowers around the house is second nature to me, and for this quilt I tried to follow in my ancestors' footsteps and bred a new 'Heart Petalled Daisy', i.e. I appliquéd a couple of fantasy flowers, ha, ha!

























Flowers on the table can of course also be the edible variety. There might be crystallised violets on a cake. How about some rose jelly as a cake filling, lavender scones, lemon scented pelargonium leaves in the muffin batter, camomile tea or small frozen flowers in the ice cubes...

-.-.-.-.-.
Japan is famous for its Ikebana. You can see these artistically arranged flowers in the alcove of a traditional living room,




























in restaurants and even railway stations or post offices.
However, these arrangements are not placed on a dining table. Even other bouquets of flowers are displayed on side tables, in the window or at the Buddhist altar (in this last case they are a special selection of flowers), but NOT on the table. Now here comes a contradiction: That doesn't mean that there are no flowers on the table! There are, but they are for consumption; cherry blossoms cured in salt and used for tea, chrysanthemum  petals pickled in vinegar and honey, rice steamed in bamboo leaves... Also like kitchen wizards in many other countries, a Japanese chef might carve vegetables to look like flowers, e.g a slice of carrot turned into a plum blossom.
Oh, and of course, in spring the chops sticks might rest on a small twig with cherry blossoms and in autumn there might be a red maple leaf in the bamboo basket of deep fried vegetables - not for consumption, and not in the common home, you need to go to a 'fancy' restaurant to see this.

-.-.-.-.-.
More progress on the border.
I used Sharon's CQ Stencils for the swirly TAST stems. #56 Sailor Stitch on the left and #12 Barred and Alternating Barred Chain Stitch on the right
Some stitch treatment on flower and leaves. There will be beads added later.
For more WIPW reports, visit Pintangle.